By hand pollinating your cucurbit flowers you can ensure the seeds you save from the resulting fruit will always be true to type. The Cucurbitaceae family, which consists of zucchini, pumpkin, cucumber, melons, gourds, luffa and marrows, is one of…
With the ability to clean toxins from your soil, improve soil structure and promote healthy plant growth we find out more about this powerful organic fertiliser – BioGuano+.
Just as much as we love good homegrown vegies, so do many pests species. We bring you three ways to naturally deter pests in your garden.
Healthy soil is the foundation every garden needs. These six superfoods will help improve your soil health.
We show you three ways to grow more food from your vegie patch.
Everything you need to know about converting your boring old grass nature strip into a bountiful edible verge garden.
The Japanese sickle is an affordable, lightweight, and essential piece of kit for any gardener who is harvesting, chopping down plants for composting, mulching or cover crops.
Protect your top producing vegies and get a jump on the new season by overwintering plants.
We show you how to add varieties and improve pollination with our fruit tree grafting guide.
Growing onions is easy, and they are one of the few things you can plant through winter in cooler areas.
With a bit of knowledge and patience you may never have to buy a semi-hardwood or hardwood plant again.
Just like our gut, the soil in our gardens needs a rich diversity of microbial life to be healthy.
Growing great vegies all comes down to the health of your soil, and you can’t have healthy soil without compost. Here we show you how to make compost quickly… aka hot compost!
Summer heat might not be the best time for garden blooms, but it’s a great time for flower seed saving.
We show you how to preserve garlic to get the most out of your garlic harvest.
Our ‘Sow, Know, Grow’ eBook will teach you how to grow enough food to feed your family every night of the week.
Science is starting to catch up with what gardeners already know – growing food and caring for a garden is hugely beneficial for the body, mind and spirit.
Crop Swap founder Laurie Green reveals how her produce swapping initiative helps build community, reduce food waste and allows people to eat better, for less.
Choosing to chit potatoes may have its detractors, but we say it can't hurt to practice this old-fashioned garden ritual.
Here are our top tips for getting your sprouting garlic to go a little further.
Here are our top winter greens to grow or forage to boost up your dinner plate with extra-leafy goodness.